Function starts at 17h00 if it will be ready by 16h30
Keep in mind I'm in the US central time, please contact me accordingly.
Food must be ready at 11H30
Cutlery Warmers
Good day, I am looking for someone that can spit and supply 1 big x Leg of lamb, 1 big x Beef Roast, 1 big x Pork Roast and Chicken thighs enough for 30 people at La Granya Guest Farm at +- 20:30 (night time) next year 5 November . Would prefer meat to be made as late as possible to ensure that it is still juicy and warm when we serve it. I would also like a quote on salads but only if the caterer is willing to make the salads according to my recipe. I can discuss the fine detail if there is someone willing to follow my recipe. Regards
email for quotes, please
EMAIL me please
We are flexible on dates for a Christmas party, not a seat-down lunch, but rather platters and trays for 13 people. Sometime between 1 and 4 pm.