How to save time and money with funeral catering
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I have a venue that needs to be decorated with a white tent, lighting with cocktail tables chairs, sofas, round tables to eat at, cutlery, glases. Finger food given by waiters while we wait for spit. Music, lighting, dance floor. Main coarse spit with bread, potatoes, salads and deserts after main coarse. 50th birthday party
Date: 29 April Time: They will need to be able to dish from 18:00 to 22:00pm Where: The lawn braai area, Mbombela Stadium, Nelspruit Spitbraai with different kinds of meat and sides (it will be for approx. people in total)- but two different areas. This is for VIP guests in an area. Then 80 artists who will get a pre-dished meal. The VIPs and artists cannot eat or dish together. We will then also need cutlery and serviettes as well as sides for the spitbraai. The caterers will then also need to bring their own tents/gazebos and equipment needed to keep the food warm and fresh.
Good day 40 - 45 guests Whole spit and some chicken 2 Greek salads plus another 2 to be decided on later Hot potatoes, rolls and butter salt, pepper, salad sauce I would like to know if you have the option of setting up tables, chairs and table cloths? Setting up and cleaning up after Serving area Serving time would be around 2.30 Please let me know if there is any other information required from me. Please email as I am in class and it is difficult to receive calls. Many thanks
My company is having a opening of our new premises. We will be inviting VIP to the party and will require platters and drinks will also be served (waiters/barman). There will also be a second function for staff, date to be confirmed for that event I would say Lamb on the Spit (details to be confirmed)
I would also like some quotes for savoury platters and cheese platters, the main meal will be the lamb spit with chicken and 3 salads and maybe a rice or any other staple food. I want to have it in my yard at home, so if I can also get a quote for a stretch tent, dance floor, tables chairs and plates and silverware. it is my son's 21st thank you
I am going on a family holiday from 27 November to 4 December this year and am looking to have a lamb on the spit on one of the days. I am looking for both the spit (and all the relevant equipment related to that) and the lamb. I would preferably like for an employee of the spit company to come and prepare the lamb for me so that we do not have to do any of the actual cooking or carving. The less we need to do, the better. We will be around 15 guests, so the lamb doesn't need to be massive, however; big enough to feed 15 people with a little bit left over.
Hi, We would like a spitbraai for our wedding in September. It can be either 1 or 2 types of meat and preferably the cheapest. Pork & Beef / Pork & Lamb. Something for the guests to nibble on while we do photos. eg. bread table with pate? Pudding: Malva pudding with ice-cream Suggestions welcome.
Good afternoon I am organizing an event for between 80 and people Over the weekend of Aug 11 to 13 Finger Food Friday Evening Breakfast Saturday morning Lunch Saturday Breakfast Sunday morning No kitchen facilities are available at the venue So meals will need to be prepared off site and delivered Alternatively a food truck Thank you
We are hoping for catering for canopes and mains for our wedding. For canopes, we could have cheese and crackers and a range of dips with other snack such as bread sticks. For mains , we could maybe have either plated or served on platters on each table are great. We would love a tasty wholesome meal that isn’t the typical wedding dish ..eg: fillet with mushroom sauce with a simple salad and fresh bread for those who something extra! We also love Greek food ! Open for discussion but overall just wholesome tasty food that isn’t overboard/too fancy.
We have a small budget, it is going to be a small home wedding. We are looking for someone who is also going to assist us with contacts for flowers as well. We are planning a proper garden wedding at home, we already have most of everything sorted including the dress, rings and have an arch for the garden as well. We do not have a specific cuisine in mind yet and are open to suggestions.