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About: Horn & Phillips Catering Consortium Ltd is a catering company that provides services for spit braai, weddings, parties, corporate events, and funerals. The company is located in Eden Glen, Edenvale. The company has a team of experienced and qualified chefs who are dedicated to providing quality food and service to their clients. The company prides itself on its customer service and its ability to cater to the specific needs of its clients. Horn & Phillips Catering Consortium Ltd also offers a wide range of menu options that can be customized to suit the client's event.
Services: Spit braai catering, Corporate catering, Party platters, Event catering, Funeral catering, Party catering, Catering platters, Catering, Sandwich platters, Catering companies, Wedding catering
Quantity is BREAKFAST • Assorted Sandwiches with fillings • Scones • Muffins • Tea Five Roses • Rooibos tea • Coffee • Juice • Still Bottled Water • Assorted Fruit Quantity is LUNCH • Pap • Rice • Samp • Beef Stew • Grilled Chicken • Gravy • Salads (2) • Vegetables (2) • Assorted Cold Drinks Quantity is DESERT • Malva Pudding & Custard
REQUEST FOR AN URGENT QUOTATION Breakfast at 08H30 • Yoghurt • Fruit Salad • Assorted Sandwich • Assorted Muffins • Juice 2-liter x 2 (Breakfast Punch, Fruit Cocktail, Orange and Berry Blaze) Lunch at 12H00 • Rice • Spinach • Pumpkin • Roasted vegetables • Chicken Drumstick • Beef Stew • Assorted Coll Drink cans x 12
I would like to know if there is a fixed rate for everyone - like a total number for 20 people, 50 people, etc. or if it is calculated per person. I am also only in need of the meat - I will be supplying the side dishes myself. Please confirm which meat options are available and what the price differences are.
Hi I am looking for a spit braai lamb with an alternative meat, some sides and salads and maybe dessert. It is a 30th Birthday party. To be cooked on site and then removed after service. It is a small venue (home garden around a pool) so just one table for serving and seating for older guests (8-10). 22-24 people on 4th November (early evening meal) in Umgeni Park, Durban North. Thanks, Kath
Greetings. I hope you are well. On the 27th of October we (NMU Drama Society) will be having a closing function at North Campus from 16:00 - 19:00. Could you please provide a quotation for catering, we will require only 2 meals (Main Meal + Dessert). This event is for people. If juice is not included in the package, please provide a separate quotation for it. Warm regards (Chairperson)
Meals and Bar Spit braai (Buffet) – Starter / Mains / Desert options Waiters / Barmen / Chefs 6 x Waiters 2 x Barmen 2 x Cleaners Tent 2 x Nomadic Tent / Stretch Tent approx. sqm (12m x 15m) Table/Chairs 10 x Round banqueting tables (10 per table) or 13 tables if 8 per table Linnen 10 x table cloth x Chairs with black cover Napkins Decor Table décor (Flowers ?) Cutlery/Crockery Dinner Plates Dessert plates/bowls Side Plates Knives Forks Spoons Wine Glasses (Red & White wine) Beer Glasses Juice Glasses Whiskey Glasses Gin Glasses Champagne Glasses
Whole Lamb, on a spit (g/person) Spit roasted chicken drumsticks Pap & chakalaka gravy or paptert with baked cheese & bacon Spit roasted veggies with baby potatoes Creamy potato salad OR tangy pasta salad Fresh Greek salad Fresh cocktail dinner rolls Juices Cold drinks Cocktail non-alcohol
Two qoute 2 november 30 ppl 3 november35 ppl meat platter pizza pater
Detailed specifications of goods or services On-site spit braai and catering for Germany visit in Bonnivale. The CWDM requests quotations from service providers able to supply the following: Starters: A selection of home baked breads and spreads ( real butter, pates, cheeses and jams). To be served at 11h30 Mains: A traditional lamb spit braai, served with roast baby potatoes and onions, and 2 Salads. To be served at 13h30 Salads should be: Traditional Noodle Salad and a Greek Salad. *Please note that there are two vegetarian guests. Please prepare a separate dish, i.e: Vegetarian Lasagne. The Service provider is to supply crockery, cutlery and plates. NOTE: the Bonnievale School Clubhouse is equipped with a kitchen; however, all cleaning iro the preparation, serving and clean up is the responsibility of the service provider. Attach additional page/s, if neces
•Serving Time: We plan to serve breakfast from 8am to 9:30am and lunch from 12:00pm to 1pm. •Any additional event information / requests: The guests also have dietary requests for Lactose-free milk. Can the table clothes be in white to follow our event theme. For the water will you be able to provide a water urn. The tables clothes have to be white