How to save time and money with funeral catering
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Buffet menu to be served for lunch: leg and thigh roast, beef roast with gravy, baked fish, green salad including olives and feta cheese , cocktail bun plus butter and 1 soft drink Morning Tea: croissants with chicken mayo, cold meats, three cheeses Dessert: variety of Danish pastries for 15 delegates
I would like to get a quote for cooperate catering that can cater more or less 15 people. Basically, it has to be finger foods, savoury, sweet platters and full lunch NB. Beverages without alcohol, please (work-related function) Please attach a BEE score certificate. Att: Swazi Thank you.
I would like to get a quote for hiring a spit braai catering that will come with their own equipment. The event will be held in Mhlanga Rocks. Its my wife's birthday party. I would like the catering company to prepare me the following: Lamb, chicken, sausages, 4 different types of salads Juices( Beverages) Deserts ( ice cream must be part of the desert my wife loves ice cream) I also need extra tables and chairs because the guest house does not provide so many chairs. I also need 2/3 people who will serve the food to my guests. I am looking forward to your call, WhatsApp or email. Thank you
2 Lamb on spit 12 kg Chicken Tikka 12 kg Mutton Sausages 12 kg Dozen Bread Rolls 4 Types of Salads (Greek With Feta Cheese + Potatoe/Egg + Baked Beans & Pasta) Cutlery & Crockery (Plates / tumblers / forks & knives) 8 * Chaffing Trays (to keep the food warm) 2 Electric Spit Braai Machine 2 Chefs to Braai Meat & Carve Lamb 4 * Tables with black table cloths to be set up buffet stations
Quotation required for Catering to serve 25 people over 40 days Menu to include - 1 starch - 1 seasonal salad - 1 seasonal vegetable - Grilled chicken / Beef stew / Beef stake / Chicken stew - % Fruit Juice ml - Own crockery and Utensils - delivery of Meal to Venue in Fennel Road, Johannesburg Please sen it via Whatsapp.
Menu : 1. BRAAI Bratwurst/ weiswurst and rolls and a potatoe salad as a snack for lunch at 1pm Menu 2 :SPIT for 5pm to serve: 1x a full lamb to feed 30 people With 2 X Salads Roast Vegetables and baby potatoes Cocktail buns with butter 2. 1 x Black Forest cake (round) – Karin’s 70tH 1 x Bar One cake (round) – ’s 40th
16th birthday, girls, 'something fun to do' - with photo opportunities. We liked the Franschhoek train, but obviously useless without wine tasting for the age group! Shuttle bus, hop on hop off, but going where? Outdoors is tricky, considering winter rains, but so fun Also considered Grand Daddy trailers and movies, but it gets a lot of fuss for an overnighter, would have to be fewer guests Even considered high tea at Mount Nelson with day room for primping and photos in the garden, way out of our league We prefer interactive, not just restaurant gathering The idea is something different, togetherness, memorable 16th, number of guests would depend on The Plan Ideas, please
Please send me prices of the following Platters 1. Mixed Meaty Platter -Chicken wings, meatballs, sausage, riblets, nuggets etc 2. Mixed Cold Meat Platter -cocktail viennas, frankfurters, diff polonies 3. Mixed Pastry Platter -cocktail pies, samosas, sausage rolls, spring rolls and quiche 4. Mixed Sushi Platter 5. Mixed Cheeseboard Snack Platter -Diff cheese, crackers, biltong, droe wors, etc 6. Mixed Fruit Platter -maybe fruit kebabs or loose cuts of fruit 7. Mixed cake platter – mini cupcakes, donuts etc…… Please email to
We want to renew our wedding vows as we did not have our 1st wedding reception. I would like a harvest table for starters, cheeses, breads, meats (preserve type thing). For dinner I prefer, tapas style, different food coming out of the kitchen, served by waiters. I also want placed on self help tables, pizza slices, meatballs, etc. Dessert table should have small bite size treats.
We are an NGO trying to organise a fundraising dinner. the venue accomodates people. can you please comile some menu options for veg and non-veg meals ( curries and a couple of western dishes) and the cost of these options. Please note: No Pork or Beef items Please reply to Rekha Brijmohanlall at the following email address